Saturday, July 30, 2016

Home again, home again; jiggity jig

We slept in our own bed. We showered with regular-sized soap. We're feeling pretty human again. It was sure a long and winding road to get back home. Cas estimated when we got to the front door that it had taken us almost 24 hours to travel that far since we first left the hotel. Honestly, it felt like longer.

When we started this month, Cas made a reference to the movie Planes, Trains and Automobiles, thinking we would use more modes of transportation than that. I went back and counted. in our travels, we used the following modes of transport: 
  • Innumerable buses
  • 12 airplanes
  • 2 cars
  • 3 trams
  • 2 trains
  • 1 camel
  • 1 hot air balloon
  • 10 boats (if you count the kayak)
  • 1 helicopter
  • 2 gondolas
  • 1 ferris wheel
  • 1 luge
  • 1 bungee cord
  • 1 zipline
  • 1 paddleboard (that we fell off of...)
It has been the trip of a lifetime, and I am very happy to have been on it with such a wonderful person. This is the last entry for our travel blog (unless Cas posts a link to wedding and bungee photos, which I suspect he will).  I hope you've enjoyed reading about our many adventures. To close, here is a photo of Mr. and Mrs. Dunlap. Thanks for all your happy thoughts, well wishes and good vibes. I think we received them all. 


Friday, July 29, 2016

LAX to DFW

The last little bit of this nearly month long adventure is the trip from LAX to DFW. That's it, and then, we're home. No more winter in July or tropical breezes on a beach in Fiji. I love Dallas, but seeing so many beautiful places all in a row reminds me that while Dallas is wonderful in many, many ways, its natural beauty is somewhat lacking. 

I'm taking home a bag full of dirty clothes, a small supply of souvenirs chosen for their size and, of course, a pretty fantastic husband. 

Cas and I are not entirely set to the right time zone at the moment. It's just after four pm in Los Angeles, two hours later at home, and 11 am tomorrow where we just were in Fiji. We stopped at an airport restaurant and I wasn't sure if I wanted breakfast, lunch or dinner. 

Cas' mom is picking us up just before midnight, and for the next few days, we will be sleeping too much and remembering to walk on the right hand side. 

Somewhere in there, I need to get my name changed. I have only a small amount of time before the school year starts and daytime errands become impossible. 

We're headed home in a few hours, but until we get there, enjoy a picture of a drummer. Fiji style: 
 
Cas has better pictures than I do, though. If you haven't looked in a while, go for it: 

The trip home

We're in the open air lobby bar at the hotel, overlooking the pool, the ocean and and the beach where we got married. Cas and I are enjoying one last rum drink before the bus to the airport. Not too long from now, we both get the dose of reality that is returning to work, but for this last moment in beautiful Fiji, we toast to the trip, the people, our wedding and the best July ether of us has ever had. 

Bula! 

Vinaka! 
 

Thursday, July 28, 2016

The whole story

Now that Cas and I are almost done with this trip of a lifetime, I find myself with a few minutes to tell a little more about the wedding. We got cleaned up and semi-ready together. Cas left for the beach before I was entirely done, though. I was supposed to wait in the room and get my flowers from the wedding coordinator at five pm. At that point, I was actually ready to go. I suppose I was a little excited. 
 
I was instructed to wait for the porter, who would deliver me to the beach on a golf cart. So I waited. He was supposed to come in fifteen minutes. I didn't see him until after the ceremony was supposed to start. When the porter was only five minutes behind schedule, there was a knock at the door. It was housekeeping. The nice lady who came to make up the room looked very puzzled. I asked her if she had ever knocked in a door and had it answered by a woman in a white dress holding flowers before. She said no. I asked if she had seen a porter lurking around. Another no. So I waited and made small talk with a very nice Fijian woman as she changed the bed linens. 

When she went out to get fresh sheets, she said the porter was coming. I took the cue, thanked the woman and made my way to the stairs. I got into the cart, and the driver deposited me at the start of my aisle. Our wedding package included sarong-clad serenaders. That sounded so unique when we read it on a computer screen in Dallas, but if you spend a little time in Fiji, you will find that singers in sarongs are everywhere. 

No matter, these were our sarong-clad serenaders. As I walked and willed myself to go more slowly, they played Somewhere over the rainbow. I hadn't even asked for that, but it was perfect.

When I got to the end, Cas was there. The ceremony was beautiful. It was held in a thatched roof bure on the beach. The sunset was behind our celebrant as the ceremony went on. It was the prettiest place I have ever seen a wedding happen, and it was our spot. I was super nervous, and I imagine Cas was, as well. To his great credit, Cas wanted to speak with the celebrant before the ceremony and make sure the vows were more about marriage as a partnership, rather than any kind of an unbalanced relationship where one is subservient to the other. Checking on that was his idea. See why I picked him? He's the kind of guy who thinks of stuff like that. 

After the ceremony, we posed for what felt like a million photos. It was probably only a few hundred, but it felt like an eternity. Once the photos were taken and the cameras were packed away, we had a super romantic dinner in a different bure down the beach. We were the only people present except for our waiter in a very large area. The rest of the people having dinner nearby were about 75 feet away from our table for two. We had fantastic food and a bottle of champagne. It was a really perfect night. 

Oh, and in case anyone was wondering. My lucky pennies were intact when we got back to the room. 

Bula Bus

The Bula Bus goes around the tiny perimeter of Denarau Island. It effectively is a transport from all of the many resorts to the harbor area. Cas and I took the Bula Bus last night when we were looking for a place to eat dinner. 

One of the employees at our hotel recommended a place called Nadina for its authentic Fijian cuisine. We took the Bula Bus to the harbor- the very same harbor we walked along on the way to and from Tivua Island. When we got there, it was a pretty quick bit of navigation to find the restaurant. Hey, it's a small harbor. 

Our waitress was a hilarious woman named Aggie. She asked what brought us to Fiji, and we told her we had been married the previous day. When she asked what we wanted to drink, I told her I was torn between two tropical drinks. She quickly informed me that my top two choices were incorrect and pointed out something called Honeymooners' Punch. So that's what we got, and it was fantastic. And it came in a pitcher wth two straws. 
 
We had the appetizer choice down to green lipped mussels or kokoda (pronounced kokonda) she said kokoda in a tone that implied the choice was obvious. Then, I think, she muttered "mussels" under her breath as she walked off.  The whole thing was hilarious. 

When we ordered our main courses, I was actually pretty certain of what I wanted, so I ordered. Cas was on the fence, so Aggie just told him what to order. He figured she had been right so far; why fight it? 

Aggie was right everything was great, and it was a quick trip on the Bula Bus back to the hotel. We were pretty exhausted, but it was a great day. 

We have to leave Fiji today, but not until dinner time. Bula, everyone! 

We found Nemo

Cas tells me the word Nemo means "no one" in Latin. Other theories about the name of the cartoon fish have to do with Jules Verne and the relationship of the clownfish to sea anemones. If you peel off the front and back of the word anemone, you'll find Nemo there, as well.

Today, we went to Tivua Island on a large sailboat. The crew of happy Fijians took us from the port at Denaru to Tivua for the day. It's an island entirely based on tourism, where everyone comes on the same boat, all the food and drinks are free, and you can have as much fun as possible until you have to get back on the boat. Our worst problem was that we didn't want to get back on the boat. 

We started out with a ride around on a glass bottom boat. Our guide for that trip was a charismatic young man who walked across the glass panes and told corny jokes. The utility of the Fijian hospitality worker cannot be estimated by Western standards. Our Marine biologist was also part of our musical entertainment on the boat. He probably helped hoist a sail. These folks do all the jobs all the time, and they smile while doing all of them.

After the glass bottom boat, Cas and I went snorkeling. Between those two activities, we saw more coral with fewer distractions then we may have seen in Cairns. Sure, the great barrier reef is in fact great, but this coral had the advantage of a smaller population examining it. In fact, Cas and I stayed out snorkeling until we were called in for lunch.

The lunch was fantastic, and after lunch we took a turn at stand up paddleboarding. Henceforth, I shall refer to this as fall down paddleboarding. As it turns out, I am not so great at paddleboarding. When that activity proved to be short-lived, we took a hand at the two-person kayak. 

We decided at that point to finish up with the kayak and simply flop around in the water for a while. It was just too pretty to walk away. 

Honestly, the only reason we got out of the water was that Li, our guide for the day came to tell us it was last call. Time for one final beer and glass of wine. We got out of the water, washed off the salt and made a last order at the bar. After that, we went back to the pier and got back on the boat. It was absolutely the most gorgeous place we had never spent time. The people on the boat with us agreed that the worst part of the whole day was that we had to leave.

In fact, we have to leave the entire country of Fiji tomorrow. Our flight to Los Angeles departs after nine pm local time. At that point, we will be on a plane for 10 hours and 45 minutes. And that's just to get to Los Angeles. This has been remarkable. I can't believe that the last time I slept on my own pillow was the night of Independence Day. 

Cas and I are contemplating a ride on something called the Bula Bus so we can go have dinner at the harbor we just came from. After that, who knows where the night will take us. Probably, the night will take us to sleep very soon. It's been a big day. Here is a photograph of Tivua Island as we approached on our sailboat.

We're married

When you fill out the form to get married in Fiji, they want to be sure you aren't currently married. For men, they ask if you're a bachelor, a widower or if you're divorced. Cas got to write down that he was a bachelor. 

I got a different word. My choices were spinster, widow or divorcee. I had to write spinster down on an official form. 

We had professional photographers documenting the whole thing, but for the time being, we have a photo some of our friends took of the moment Cas ceased to be a bachelor and I ceased to be a spinster. 
 
We have an excursion to a private island today, so we're calling that our honeymoon. I'll write more later. 

Wednesday, July 27, 2016

A lucky penny

The old rhyme for what a bride should have goes like this: 
Something old
And something new
Something borrowed
And something blue
And a lucky penny
For your shoe

I have a beautiful sapphire engagement ring I've had only since May, making it both something new and something blue. 

My parents found an old penny from the 1940s and cleaned it up. I have to give it back to them when I get home. That ticks all of the remaining requirements off my list. 

Yesterday, as Cas and I walked out to the beach here on Denarau Island, I saw a coin in the sand. It was the smallest coin they have in Fijian currency- five cents. 

Just now, I taped an old American penny into my right shoe and a Fijian five cent coin into my left. I felt a little crazy doing it, but I guess it's no crazier than spending almost a month halfway around the world, then getting married. 

The hotel's wedding coordinator should come with my flowers in a few moments, and the wedding starts in a half hour. I'm honestly only writing this so I don't go back to the mirror a thousand times and obsess about my eyelashes or my lipstick or some foolish thing like that. Cas has already left for the beach, and I am already dressed. It's time. And I have a lucky penny in my shoe. 
 

Tuesday, July 26, 2016

A handful, a heap and a bundle

Today's morning adventure started with a trip to the market. It's like what we would call a farmers' market. They sell fresh fruits and vegetables there, and the quantities are priced by the handful, the heap and the bundle.

There was a heap of ginger for a dollar, which works out to fifty American cents. If you've ever purchased ginger in the US, you get why that's impressive.

The next item on our agenda was a drive through Nadi and a trip to an actual village. We went there and were welcomed in a traditional ceremony. Of the four of us, we had to select one person to act as our chief and another to act as his spokesman. Both of those positions he to be held by men, so that meant that Cas had to do one of those things, and Jim (the male half of Karen and Jim, the very nice couple on this trip with us) had to do the other. 

The guys couldn't decide who should hold which post, so we flipped a coin. We flipped a Fijian five cent coin that I found on the beach when Cas and I walked in the sand yesterday. 

The coin decided that Jim was our chief. That simply meant that he was the first one served a bowl of Kava in the welcome ceremony. Cas was second to drink, then Karen, and finally, it was my turn. 

It was an amazing day. We were welcomed, given kava, then walked around the village by a one legged man. I'm not even kidding. Ron, the tribe's ambassador, walked us from place to place using his one leg and a pair of crutches. He showed us he chief's home, the traditional drum used to call out to people and the beautiful Methodist church. The nicest buildings in any village, Ron said, were the chief's house and the church.  

One of the other things we got to see was the quick way they get past all the husk and into a coconut. Once they split it, they keep the milk and use a flat metal stick to shave out all of the meat from it. The husk becomes a strainer for the milk, and the shell gets buried out by the mangrove trees so they can make bowls from it. 

When we got back to the place in the village where our visit began with the kava ceremony, we had a wonderful lunch with fresh fruit and vegetables. They sang a farewell song after that. It was the most authentic, up-close cultural exchange I think we've had on this whole trip. With just the four of us, it was certainly the most intimate. 

The tribal people taught Cas to weave a basket, then insisted that he take it as a wedding gift. There's no way we can get it home, but for the next couple of days, we have the fruits of this effort:
 
I'd spend a lot more time going on about our visit, as it was one of the most wonderful, authentic experiences of this whole vacation, but I have a schedule to keep. We got back to the hotel at about one in the afternoon and laid down for a nap just before two. I was beat, and it seems like Cas was, too. It's about a quarter past three now, and we have to get all pretty. The wedding is about two hours away. Wish us luck! 

Dinner and dancing

Last night we attended a lovo feast. It is a traditional style of cooking where the food is buried and cooked under the ground. Everything we ate was fantastic, and our tour director Dan was very informative.

I didn't immediately understand why our seats were facing away from the beautiful beach, but Dan said we had the best seats in the house. It turns out, that there is a singing and dancing portion of this kind of meal, as well.

Apparently, our entertainers were young people from a nearby village who practice singing and dancing. Dan said that there are two things that Fijians are good at naturally; those things are rugby and singing.

The place where everyone was performing was not very well lit, so I apologize for the darkness of this photo. Still, it's interesting.
 
The meal was very good, and Cas and I were invited up to dance a little at the end. We both hesitated, because neither of us prides ourselves in our ability as dancers, but it was an easy shuffle forward and backward. Got it.

We have a trip to a traditional for Fijian Village today. Will get back to the hotel at about one pm, leaving just enough time to get ready. We have plans this evening. Kind of big ones. 

Bula!

Everyone here says Bula. It's hello; its goodbye. I think I heard someone subbing in Bula for "God bless you" in response to a sneeze. 

So Bula from Fiji! When we got here, it was immediately more relaxed. Passport control looked at our documents, stamped the passports and we walked casually over to customs. Sure, there were lines, but short ones that moved pretty well. There was an acoustic musical group inside the international arrivals part of the airport. Cas commented that it would be nearly impossible to get a group of musicians in a similar place in a US airport. You know, I think he has a point. 

We got our luggage with no problems and found our tour director, Dan. He got us back to the hotel and asked us to wait in the lobby while he arranged everything. No problem. None whatsoever when this is the view: 
 
It is absolutely beautiful here. While we were going over different excursion options and booking a little trip on a boat, our wedding coordinator spotted us in the lobby. 

She wanted to take me and Cas around to the location where tomorrow's ceremony will take place. She walked us through the timeline and got everything organized for us. Thank God she's on top of it, because it's too pretty here to do that kind of homework. 

We're getting all geared up for a traditional Fijian lovo dinner, which is a lot like a Hawaiian luau or a Maori hangi. It's a pit-in-the-ground sort of thing. Should be pretty spectacular. Heck, I think I'll even wear shoes. Maybe. 

Monday, July 25, 2016

The last supper

Our bus driver on Waiheke Island today mentioned that our final meal together as a tour group would be this evening. Simon, the bus driver, referred to it as our last supper. Very funny, Simon.

Somewhere along the path during our day today, Cas wanted to pose for a photo with our tour director Brigitte: 
 
So, there you have it. That is the tall French woman who has ushered us through two different countries. We said goodbye to her this evening along with most of the other people from our tour group. It was a lovely dinner in the hotel restaurant. I had lamb; Cas had chicken.

A lot of the people from our group made sure to wish us well this evening. Several of them want to see some photographs once we actually tie the knot.

Tomorrow, we have to be in the lobby at six am to meet up with the bus driver who will take us and another couple to the airport. Four passengers- we are going in a big tour bus all the way to the airport. I'm not sure that's the best use of that vehicle, but who am I to argue with a free ride?

This has been a fantastic trip, and our traveling companions have been a blend of fun, lighthearted and interesting. Is certainly a group that I don't think could be assembled in any other way than a tour group. I don't know how we would all have met, were it not for this journey.

Since I am sure a few of my traveling friends will read these words, I wanted to say it's been great. Thanks for adding something to our trip. I hope we added something to yours. 

We're off to Fiji tomorrow. On Wednesday, we have a wedding. We're almost there. Hooray!i

PS- Since I haven't mentioned it in a while, here's the link (again) to the photo album Cas has so carefully kept of our trip: 
He updates it as often as he can. 😉

A six hour tour

I know that Gilligan and the Skipper set sail for a three hour tour, but today, ours was six. We left the hotel lobby and made our way to the harbor where we boarded a ferry to Waiheke Island. It's a beautiful island, and the ferry service has made it possible for people to live there and work in Auckland. This is what they see when they leave Auckland  on the way home every day. 
 
Our first stop upon arrival was an olive oil mill. The woman who gave us our tour explained how they grow the olives, how they harvest them, and how they turn those olives into oil. We had a tasting where we tried different kinds of olive oil. It was all very interesting, and Cas and I are taking home an herb dip from their store.

From that place, we went to a vineyard. When we arrived at the vineyard, we had a wine tasting. The first thing we tried was a Prosecco made with Riesling grapes. It was very interesting. I certainly thought anything made with Riesling grapes would be too sweet to consume, but it was kind of fantastic.

We tried a few other things, then left for the main city to have lunch. On the way, our driver pulled into a park where people let roosters go. It sounded bizarre, but evidently, people would take roosters to have at their homes. After the repeated frustration of the rooster crowing at five in the morning, the people who had initially adopted them (or their neighbors) would place the roosters in this one the public park. This kept happening, so as a result, this park was completely full of roosters. A lot of local people go to the park and feed them, so when the roosters see a vehicle come up, they assume food is on the way. This is why they approached our tour bus.
 
After parting ways with our rooster friends, Cas and I strayed from the group, opting to have some more traditional pub food than I think the rest of the group was interested in eating. We finished up in plenty of time to go down to the beach and have a walk around. Everything on the island was beautiful. If you were looking to the left, it was gorgeous; if you turned your head to the right, it was gorgeous. It's a little ridiculous how pretty everything in New Zealand seems to be. We walked around for a little while after we left the beach, having a stop for a cup of coffee before getting back on the bus for a little more sightseeing. 

After that, it was back to the ferry. As it turns out, you can get some fine New Zealand wine right there on a ferry boat. We figured since we had started out at the vineyard, we may as well continue on the boat.

We have a farewell dinner with our tour group tonight, or as today's bus driver called it, our last supper. Most of the group will be going home tomorrow. Just Cas and me and another couple will be headed to Fiji. That happens very early hour tomorrow. Evidently, the flight isn't until something like nine am, but we must leave the hotel at something like six. Not exactly the best news, but we will make it work. We should be on a beach at around lunchtime.

It will be nice to retire my fleece jacket and long pants for the remainder of what is still in my mind summertime. Though, I do imagine when we return to July in Dallas, we will miss these cooler moments. No matter, we are two days away from our wedding. It's pretty exciting right now. We are almost there.

Sunday, July 24, 2016

Tower power

Our tour group is a nice bunch of folks. They seem very happy for Cas and me. Every time we see a place that offers to perform wedding ceremonies, they mention that we could get married there. 

Today, we were up at the top of Auckland's Sky Tower, and we discovered that they also want us to jump off of everything in sight. Evidently, since we demonstrated our propensity to jump off of things at the Kawarau River bridge, we are the group's official adrenaline junkies. 

So there it was, we got to Auckland today and climbed the sky tower. That's not entirely true; we used an elevator. But once we got there, there was a feature where people could jump off of a very high elevation, allowing a series of cords and harnesses to take them down, then draw them back up. It seems that our group wished for us to participate. Even if we had wanted to do so, the tower was very proud of this service. We figured we had paid enough to jump from things this month.

So, we refrained from jumping. After a while, we left the group for a bit and had a beer looking out over the city. It was pretty cool. From the sky tower, we walked down to the water and started looking at different options for dinner. We eventually decided on an Italian place. We had a good dinner there, then headed back to the hotel. Here was our view of the tower as we were walking back at night:
 
We have to get up early tomorrow, as we are headed out on a ferry boat to Waiheke Island. That is our last big day with the full group. We have a wine tasting, as if that would surprise anyone at this point. After that, there is a farewell dinner with the group. The following morning, Cas and I will leave with one other couple to take a flight to Fiji. I can't wait.

Saturday, July 23, 2016

The grass is greener

This morning, we went to a jade shop across the street from our hotel on the way out of Rotorua. This shop was interesting, because they led us into the production area in the back where the stone was cut, shaped and polished. It was pretty cool- diamond tipped tools were on the countertops, and beautiful pieces of stone were just sitting on the bottom shelves. 
 
They made pieces of jewelry In this shop, then sold them out front. There were pretty things at fair prices out there in the store, but nothing was so impressive that it had to come home with me. I really admired a piece of sculpture they had in the window, but it would have put our luggage way overweight and relieved us of about as much money as the whole trip cost. 

Just browsing, thanks... But it was a beautiful green. 

When we left there, we started heading to Auckland. Along the way, we stopped at a place that is working on helping to bring back the population of kiwi birds. They retrieve the eggs from the forest, hatch them, care for the baby birds, then release them. It turns out that the introduction of other animals kind of did a number on the native population. The birds have a better shot at longevity if they get to be babies in a safe place. 

We saw two birds in natural-seeming enclosures, but they wouldn't let us take photos. Apparently, it's bad manners to photograph nocturnal animals in a dark room in the middle of the day. 

We drove the rest of the way to Auckland past some of the greenest grass I have ever seen. 
 
And rainbows! We saw several rainbows. 
 
We've just arrived in Auckland and taken a drive around the city with narration from Richard, our Maori bus driver. It's off to the Sky Tower to take in a view of the whole city. 

Que hora es?

For anyone who has taken a basic Spanish class, one of he first things they teach you is to ask what time is it. Que hora es? 

The general purpose word for Maori people- their hello, goodbye and everything else word sounds like a part of that. It sounds like que hora. I learned that today when we were repeatedly greeted with that series of syllables. I had to fight the urge to reply with the current time. 

We flew this morning from Queenstown to Christchurch, then on to Rotorua. Rather hilariously, we got off the plane in Christchurch, walked into the terminal and came back out to board the very same plane. Cas and I were even on the same row- we just took a lap in the terminal so we could move from the left side of the aircraft to the right side. 

When we got to Rotorua, it was a quick baggage claim, a lightning fast lunch and a trip to check out their geysers. We were a little behind schedule from the airport, so we joined a tour halfway trough. Behold, a geyser... Geyser-ing: 

We left there and headed for the hotel. Cas and I were going to stop by the room and determine if we wanted to go to a botanical garden, a museum or the public baths that claim to have restorative value. We ended up taking a nap. Probably, a very necessary nap, and certainly restorative in its own right. 

In the evening, we went to a Maori village for a hangi feast. We started off on a bus driven by a Maori woman who was very entertaining. I kept fighting the urge to tell her what time it was. 

When we arrived, we were ceremonially welcomed to the village, then escorted through s series of huts where some of the tribal people shared different parts of their culture with us. 

After that, there was a song and dance style show, then a big feast. They do something similar to a luau I saw when I was younger- the meat is cooked in a pit, wrapped up, of course, and covered with dirt. 

It was all quite delicious, and it took a petty big part of the day to see, watch and eat everything. 

Oh, and we made new friends:
 
On the way back, our bus driver had people singing. She wanted songs from our home countries and lots of participation as we made our way back to the hotel, but when we got to a traffic round-a-bout, she started up a chorus of She'll be comin' round the mountain. She also went around the traffic circle several times- really well into the "driving six white horses" verse. Everyone on the bus was laughing by the time she got on the correct road. 

We leave Rotorua tomorrow for Auckland, which is where the majority of our traveling friends will say goodbye and head back to the US. We're just four days away from our wedding in Fiji, actually. Can you tell I'm excited? 

Friday, July 22, 2016

If all your friends did it...

It occurred to me that I have an answer to that old question, and so does Cas:
If your friends jumped off a bridge, would you do it, too? 

Apparently, we would. This was what we saw looking down, and we still jumped: 
 
That person on the rope there should give you some scale... 

Anyhow, that's all I had for you this morning- if Cas jumped off a bridge, I'd do it, too. 

Oingo boingo

This morning, we had breakfast and walked into the city center to the AJ Hackett station. Evidently, Mr. Hackett was the man who witnessed the native people in Vanuatu jumping with a rope attached to their ankles, and he saw dollar signs. Good call, Mr. Hackett. You got our dollars. 

Cas and I signed in, then got on a shuttle to the Kawarau river bridge. When we arrived, we had already signed up to bungee jump from the bridge and participate in a zip line type activity.

We had planned to do the zip line first, then follow it with a bungee jump. When we arrived, the zip line staff was on break, so we bungee jumped straight away. The way that it worked out, they had me on the ledge before Cas was ready to go. 

As I suspected, I was totally cool about everything, right up until the moment I had to jump. At that moment, I was terrified. I understand that this happens to a lot of people. Cas was still on the bridge when I was bouncing up and down on a massive rubber band above the river. By the time he jumped from the bridge, I was down on the ground and looking up.

Of course, they had photos available for purchase. Normally, Cas and I don't go for that sort of thing, but honestly, when are we going to be back at a bungee bridge over the Kawarau River again? So, here: 
 
Certainly, we will place all of the photos online once we return home. They gave us a pair of flash drives containing all of the images and the video. Unfortunately, that will have to wait until we are at an actual computer. In the meantime, just trust me that it was totally fantastic.

When the bungee jump was finished, we went to do the zip line part of our adventure. There were several different poses from which you could choose. You could sit facing forward;  you could sit facing backward. You could endeavor to sit together. We decided to do a pose that they referred to as the Superman. You can make the inference. We went separately, no doubt fighting for truth, justice and the American way. It was a pretty heroic feeling to fly with arms outstretched, though he harness was a little constricting. No problems, though. It was completely cool. 

Honestly, between bungee jumping and the zip line adventure, I think Cas and I had to wait an extra few moments for our heart rates to go down. That was a whole lot of adrenaline. It was pretty amazing.

When we got on the shuttle and back into the center of town, we felt it was appropriate to have a glass of champagne. Our hot air balloon a captain told us that a successful flight should always be followed by a glass of champagne. This seemed pretty successful. Honestly, the champagne was Cas's idea. He's pretty smart.

Along with our champagne, we had lunch. All of that madness happened before lunch, as it turns out.

After lunch and our champagne, we made our way to one of the attractions in town, and ice bar. For a small amount of money, they give you a parka and some gloves and admission to their ice bar. Once you get in there, you have a few cocktails in about the coldest place you've ever been. It was called the five below bar. Evidently, it was supposed to be five degrees below zero Celsius. When we walked in, it was seven below. I attribute that to Cas being an overachiever.

After that, the day had already been very full. We decided to get a little bit of food that we could eat in the hotel room, then watch a movie while relaxing and getting ready for our travel day tomorrow. 

Tomorrow, we leave the South Island of New Zealand, and go to the North Island. Our flights will go from Queenstown to Christchurch, then from Christchurch to Rotorua. It's a bit of a long day of travel, but at the end we will have a hangi feast. My older brother tells me that a hangi feast is quite a spectacular ordeal. I look forward to it.

But for today, we did it. We jumped, and our moms should sleep soundly, knowing we're all done, safe and sound, and have no more terrifying feats on the menu. Good night. 

Thursday, July 21, 2016

The wheels on the bus

This morning, we left the hotel in Queenstown and began to make our way to Fiordland. I had always spelled the word with a j like the Norwegians: fjord. The Kiwis spell it with an i: fiord. Learned something new today. 

The drive to Milford Sound was a long one. Evidently. It was kind of close to where we woke up as the crow flies, but to get there by ground, we had to take the long way around. 

There were so many beautiful things to see along the way; and we made several stops to take it all in. I think my favorite thing was the mirror lakes. Rather than trying to explain, I'll just show you: 
 
When we got to Milford Sound, we boarded a boat that took us across a beautiful glacial lake and gave us some pretty sweeping views of Fiordland. 

There were so many waterfalls that I didn't bother counting. It was absolutely stunning. There isn't any other way to explain it. We got right up next to a few of the waterfalls- close enough to catch a fine mist. We also saw some really beautiful scenery. Admittedly, I've never seen the Lord of the Rings movies that were filmed here, but I may watch then when I get home just for the scenery. I can see how a film director would pick New Zealand as a primary location. 

We've just arrived after a long bus ride back to our Queenstown hotel, and I think all we have on the agenda is dinner. Off for a meal, folks. Good night.

Oh, why not one more thing- here's a waterfall: 
  
 

Wednesday, July 20, 2016

The stars at night

As we arrived in Arrowtown, Cas and I decided to eat first and handle anything else afterward. We found a French restaurant and had some delicious crepes for lunch. That left us with enough time to walk along the river where gold was first discovered in New Zealand, which led to the country's gold rush. 

We had plenty of time for a stroll around Arrowtown before heading to the place atop the Kawarau River where bungee jumping as a commercial enterprise was born. There wasn't enough time for anyone in our group to have a jump, but we did watch a few people take the plunge. It was certainly interesting. 

From that rather unique piece of scenery, we went to the Gibbston Valley Vineyard. Our guide there wasn't really loud enough to be heard, but I got the general gist. They make wine. We drank wine. Gotcha. This was the first time in my life I had ever been in a wine cave. Here: 
 
An actual cave dug out and filled with barrels. Who knew? 

After we left there, we all came back to the hotel. Only ten people in our group were in for the evening excursion. We took a coal powered steam ship called the TSS Earnslaw across the lake to a place called Walter's Peak for a wonderful dinner. Here we are, about to board the boat right behind us:
 
The ride was extremely interesting. Passengers could look in on the men shoveling the coal that ran the boat. When we got to Walter's Peak, we had a really beautiful buffet dinner with plenty of variety. It was quite the meal. 

Following that, we saw a shepherd demonstrate how his dog herded sheep and followed all his commands. That was the single most hard working dog I've ever seen. Finally, we watched the same man shear a sheep. That was a new one for me. It was quite the thing to see- the sheep sort of sat still, because it was placed sitting on its butt, and that is apparently quite disorienting for a sheep. 

After that dinner and a show, we were back on the boat, heading for Queenstown. On the way back, a pianist played old songs, and passengers were handed songbooks. I didn't know about 80 percent of the songs, but I tried on the ones I had heard before. Strangely, one of the selections was Deep in the Heart of Texas. Cas and I sang that one. We even clapped at
He right moments. I think we got a few Kiwis clapping toward the end. 
The stars at night
Are big and bright
*clap, clap, clap, clap*
Deep in the heart of Texas!
And with that, I bid you good night from deep in the heart of the South Island. 

Tuesday, July 19, 2016

The biggest Luger

This morning, we slept a little later than usual, then took a short bus ride to a gondola that goes to the top of Bob's Peak. Once you're at the top of that, there are several different activities you could do. They had a bungee platform and such, but it looked like most of the people who went up were there to do the luge course. 

Because Cas and I have spent so much of our dating time doing adventure activities and things that require a signed waiver, we were both ready to luge on a mountain. 
 
We went to the beginner track- only because we were required to start there. After that, we had just enough time to take one trip down the advanced course. It was a whole lot of fun. 

If adventure wasn't our thing, Bob's Peak would have still provided a fantastic view. 
 
We're headed to a place called Arrowrown for lunch, then off to the bridge where bungee jumping was born. After that, we go to a winery. 

Off to lunch, now. 

Temporarily Hinds

In eight days, I will cease to be Heather Hinds. My surname will change and I will be Heather Dunlap. That's what makes this photo so very timely and important:
I suppose we have to find a place called Dunlap next. 

This morning, Cas and I boarded a bus with our group and left Christchurch very early. We drove to Queenstown. Along the way, we stopped at a spot called The Tin Shed where we purchased a few wool items. It was a very cute little place along the road.

In addition to that, we stopped at Mrs. Jones' fruit stand. There was a table set up where we could taste some of the fruit, and after tasting it, we chose a few pieces to bring to the hotel with us.

As we drove along, we were looking at some beautiful scenery. We drove through or past a lot of the Southern Alps, and our bus driver Ethan had an awful lot to say about them. In fact, he had an awful lot to say about most things. By the end of the trip, we understood his views on guns, politics, cigarette smoking, good wines versus bad wines and the proper shearing of sheep, treatment of livestock, and irrigation of crops. 

The young man had an awful lot of opinions. He had a dry and slightly bitter sense of humor, but he was entertaining to listen to. 

From what I could tell by listening to Ethan, the rivalry between Australians and people from New Zealand is very similar to the way Texans view folks from Oklahoma. Sure, there is a lot of common ground, but that doesn't mean we don't mock one another.

Lucky for me, I don't have to take sides. I only have to appreciate this view: 
 
When we got to Queenstown, we took a quick bus tour of the city. It isn't very large, but the traffic was more than I think most folks from New Zealand can tolerate. 

We checked into our hotel, then Cas and I went for a walk. Along the way, we found a boat called Perky's that was permanently docked at the shore and operated as a fully functioning bar. Challenge accepted. We boarded the bar and each enjoyed a glass of hot mulled wine, vowing to return after dinner.

From there, we made it to an Irish pub that featured some pretty good food. There was a venison appetizer, the likes of which I had never eaten before. We followed that up with some hearty main courses. I had an Irish stew, and he had a seafood chowder. Of course, we had a few beers. Duh.

On the way back to the hotel, true to our word, we stopped at Perky's for a glass of mulled wine. That got us here just in time to do a little bit of laundry. We only packed enough clothing for half of the trip. We were hoping to find somewhere along the way to wash things. It has saved us the backbreaking trouble of carrying everything we own in addition to saving us an excess baggage fee.

Tomorrow, we are supposed to take a gondola, go to a wine tasting and take a lake dinner cruise in the evening. This vacation seems to feature something fantastic every day. Even today, we spent hours on a bus, but it was still interesting.

It's just about time to check on our laundry. That seems so dull after the time we've had thus far, but you gotta do what you gotta do.

I'm off to the dryer. Good night.

Monday, July 18, 2016

Dave and Louise

Last night was our dinner with a local couple. The sixteen of us who remain on the tour were split up into groups. Cas and I were placed with two other people in a group to go have dinner with a couple named Dave and Louise. It was very easy company for everyone, I think, since Dave had been an accounting teacher and Louise had worked with special needs students. Cas and I both teach high school, of course, and we were at their house with a Spanish teacher and a school librarian. Talk about having a common point of reference. 

Since it is appropriate to bring a gift in such instances, Cas and I brought wine and chocolates. In fact, everybody brought something. 

As you might imagine, we had roast lamb. I think that may be a requirement, and imagine it's a point of national pride. I have to admit that this was the part of the agenda I found the most unusual. It struck me as odd that we would be going into the home of strangers and having them make us a meal. It may have been awkward with different strangers, too, but Dave and Louise were so very friendly and accommodating that they should work for the local tourism bureau. 

By the time we got back to the hotel, we were pretty exhausted. The morning had begun pretty early, and the shuffling between different modes of transport all day took a bit of a toll. This hotel has a washer and dryer, and we had contemplated doing some wash. Sleep won out. Hopefully, we can throw a few shirts in a machine when we get to Queenstown. 

In the meantime, here is a nearly full moon on the right side behind a sculpture in the park near our hotel. See you in Queenstown. 
 

Happy anniversary!

I know this is a little off topic, but today is my brother Danny's one year wedding anniversary with his lovely wife, Laurie. I'll write about my evening later when I have slept a bit, but for now, happy anniversary Dan and Laurie. Here's a one year old photo. Hope you're having a great time on your trip like Cas and I are having on ours. 
 

Christchurch

We had a bit of a delay leaving Sydney today. Our flight was on Emirates, and the plane we were on was late coming out of Bangkok. So it goes. I was just happy we didn't need to make a connection or an important appointment once we got to Christchurch. 

When we got to the city, we saw the various states of demolition and construction around town. There had been a significant earthquake in 2011, and a lot of buildings had to be completely torn down and rebuilt. It's really kind of sad. An awful lot of the town looks like this: 
 
As you may surmise, Christchurch features a very old church pretty prominently, but it was so damaged that apparently, a debate is still raging about he necessity to repair it. At a certain point, it's a conversation about diminishing returns, and different people have different limitations. 

Apparently, though, the clever Episcopalians who are very into their churches here in Christchurch have built what is to be a temporary house of worship, designed to last up to 75 years. They call it the cardboard church. I looked that one up, because a quick look at the outside- even when Cas and I walked right up to it- didn't show us any cardboard. Evidently, part of the structure was built with sturdy cardboard tubes. The rest was done with wood and glass.  

I didn't personally find it particularly pretty, but everybody's a critic, right?  Here- judge for yourself: 
 
Cas and I have a dinner tonight with a kiwi family, and we're supposed to head out for that in about a half hour. It is an interesting feature of the trip- we and two other people will have dinner in the home of a family we've never met. It should be okay, though, because we're bringing wine. 

Sunday, July 17, 2016

Goodbye Australia

We were up this morning very early to leave Sydney. Last night, the whole group got together for a dinner. Some of our fellow travelers are heading home, so last night's meal was our farewell to them. 

We had a nice dinner with everyone. The restaurant was playing a good mix of '80s pop music. That's something I have found refreshing about this trip- at home and in my classroom, my daily life is often underscored with music I flat out dislike. I get serenaded through tinny cellphone speakers with the shouting of whatever minimally talented poet has become the latest, greatest rapper. At the point where I express my preference for other musical styles, I am usually informed about how old and out-of-touch I am. 

The music in Australia has been actual music. We were walking down the street yesterday, and a passing car was blaring Stairway to Heaven. I haven't heard rock and roll guitar blasting out of a passing vehicle in a decade. Wherever we go, it seems we are treated to music with guitars and tuneful singing. The only exception is when we hear some aboriginal music where a person plays a didgeridoo. Musically, that's still a win. 

We're just pulling up to the airport, now. We have a two hour time difference and a three hour flight, so we'll arrive in New Zealand five hours after we leave Australia. 

Tonight, we are supposed to have a dinner with a kiwi family in Christchurch. It should be a good time, but then again, we always have a good time. 

Also- because I always include a photo, and I have no good airport photo to share, enjoy a koala: 
 

Critters

Today's excursion took us to a sightseeing point where we got to see the Blue Mountains. It was very foggy as we left the hotel, but when we arrived at Katoomba, the fog was starting to lift just enough to make for a very pretty view.
 
We left there and had lunch in Leura. It was a cute little village, especially for folks who love shopping. I was perfectly happy to people-watch as others enjoyed the shops and cafes. Maybe someday I will become an expert shopper. Today wasn't that day. 

From Leura, we went to the Featherdale Wildlife Park. It is a facility where they work with and care for animals that may have otherwise perished. 

Cas and I saw birds, wallabies, a cassowary, a wombat, ghost bats, koalas, a crocodile, a Tasmanian devil, a dingo, a pair of echidna, kangaroos, a whole slew of reptiles and penguins. It was quite the menagerie. Here we are with or new friend Eva the koala. 
 
 
We have a dinner tonight to celebrate our last evening in Australia. About a half dozen people from our group are going home tomorrow, and the rest of us are going to New Zealand. We have a little time between now and the dinner, and I wouldn't be totally opposed to a nap, though it may be smarter to get our bags together and ready. Perhaps we can do both. 

Saturday, July 16, 2016

Dinner and a show

Tonight was the dinner cruise. We took a shuttle to Darling Harbor, then boarded a large, slow moving boat that took us around the harbor area. It was a limited menu, and there was a complimentary glass of champagne. 

We all enjoyed an appetizer, and somewhere in the middle of the entrée, our tour director went to tell the singer that a couple in her group was due to get married in Fiji very soon. We got dessert with a candle on top, and a special nod from the band. Of course, I was mildly embarrassed.

Once the dinner and dessert was finished and the wine was gone, we went up the last flight of stairs on the boat to the star deck. It was a nice view of the harbor, and it was really interesting to see the bridge and the opera house at night.
That's about as pretty as I could manage. The whole thing was gorgeous.

Tomorrow is our last full day in Sydney, and we are going to a nature preserve, where I am told we will be able to pet koalas. Evidently, it is incorrect to refer to them as koala bears. Turns out, they are not bears. I plan to research this further tomorrow when I am able to discuss it at length with one of them. I will keep you posted.

Laps around Sydney

This morning, we finished our breakfast and got into our bus. It was off to the races. We zipped through a sightseeing tour at what we were told was an unusually fast pace. Evidently, it was due to the fact that there is no rush hour on a Saturday.

One of the early governors Australia was a man named MacQuarie, and we were told his poor wife was often homesick for England. Evidently, she would go to a particular spot and watch for ships coming from home. She wanted letters, gossip, or something that demanded her urgent return. Anyhow, this is the view from her spot. 

From there, we drove around a little more. Our bus driver knew just about every building in town, including the backstory of each one. Because there was such a light traffic, I think he added some extra buildings to the tour. We went across the famous Sydney Harbour Bridge, then I think we went under it.

We did take a little extra time on Bondi Beach. It was a really beautiful place, drawing a fair number of people, even in the middle of winter here. Because I so enjoyed making that speeded-up film the other day, I tried another one here.

We were all dismissed for a little while so we could go and find some lunch, but we had to meet with our tour group in the afternoon so that we could see the famous opera house. That tour was amazing, and the short Australian man in charge had a self-effacing manner that was similar in my mind to a Woody Allen persona. 

There were points in the tour where he wished he was taller, then spoke of his poor self-confidence. It was all quite amusing.

When that tour ended, we were apparently quite behind schedule. Brigitte seem to be in a tremendous hurry to get us to the national opal museum. 

Cas and I passed on a purchase at the opal museum, opting instead to leave and find a bottle shop on the way back to our hotel. Australians sell wine at bottle shops. As it turns out, there is one directly across the street from our hotel. After a walk of that magnitude, and nice shoeless time drinking wine seems appropriate.

We have to wrap it up and get the shoes back on our feet soon, though, because this evening's dinner will be on a boat in the Sydney Harbour.

Friday, July 15, 2016

Pretty view

Cas just looked out the window of our hotel room and said, "We have a pretty view." 

So here it is...
 
Off to breakfast, then a sightseeing tour. More later. 

Barramundi

We got to Sydney, and from what I could tell, we left the airport just about at rush hour. Coming from the decidedly smaller city we were in, it was very different to be in traffic. 

When we got to the hotel, Brigitte talked everyone through a map of the town so we could all make a well-informed decision about where to eat dinner. I was having a little trouble reading the map. Cas estimated that the street names were in a four point font. I think that's about correct. It was also the most poorly lit lobby I've seen in a while. I gave up, hoping he would get some good ideas and share them with me.

Once we left there, we headed to the 16th floor for our room. It's very pretty, and a good deal more well maintained than the place in Cairns. 

As I imagined, Cas had a plan for our evening. We took a walk over to a place called Darling Harbor for dinner. There were plenty of restaurants there, and we were having trouble making a decision. I finally decided we should go to the one with a neon sign above the bar letting passers by know they served drinks there. It seemed as good as any reason either of us could conjure. 

For the third time on this trip, I ordered barramundi. It's a really tasty fish, and if Wikipedia is to be believed, it's an Asian sea bass. It was delicious. I particularly enjoy pronouncing it. Somehow, the syllables in the word barramundi are kind of fun to string together. 

When we wrapped up our dinner, we decided to walk across a bridge to the other side of Darling Harbor and take a turn on a big Ferris wheel. That was probably due to the fact that this was he view from our dinner table:
 
We were helped into our seats by a man with tattooed knuckles and several missing teeth. He looked like virtually every other carnival attendant I've ever seen. Some things are the same no matter where you go, I guess. He was very friendly and pleasant, though- no knock on his customer service.

Anyhow, here's a different perspective on the Ferris wheel, in case you're interested. 
 
We have to get to sleep pretty soon. We've got a whole lot to do tomorrow. Good night, folks. 

Thursday, July 14, 2016

Leaving Cairns

Morning between the mountains and the water: 
 
This country sure does nice scenery. 

Last night, Cas and I wandered down the esplanade and onto the boardwalk before making our first stop. We thought a good way to eat dinner would be to have a drink and an appetizer at one restaurant, then move to a second and so on. We started with scallops and fancy martinis. We moved on to an Australian version of beer and cheese fries at the next place. We had bruschetta and some cocktails at the third place 

The previous night had us at a really good seafood restaurant, and everything was fabulous, there, but last night, we were more nomadic. 

We were sitting out in front of a Bavarian themed place when the casino down the street shot off what I assume are the nightly fireworks. 
 
It was all very nice right up to the moment when the waitress dumped ice water on my legs. Having done that job back I college, I was sympathetic. That didn't stop my legs from being cold, though. Rather than walking back to the hotel, we opted for the breeze-free shuttle bus. 

We're all ready to head to Sydney today. Our bags are packed and we're just finishing a really nice breakfast, then we're off! 

Train in the rain

Today, we took a scenic diesel train trip to a rainforest. Here's what we saw out the window on the way: 
 
It was a little gray and damp out, but what would you expect a rainforest to be like? 

When the train stopped at Kuranda Village, we had a few hours to explore and eat. Cas and I went to a gemstone museum and very briefly down a footpath into some pretty dense trees. 

When we left there, we traveled by way of a cable car gondola. Cas gave me the idea to take a time lapse video, and I wanted to try to post it here. I'm not sure the percentage by which time lapse speeds things up, but we went a LOT slower than this: 

Hopefully, that works. 

We stopped along the way and looked at a beautiful waterfall before getting to an aboriginal culture center where some very patient native people tried to teach us to throw boomerangs and spears. They taught us their dance and offered us some face paint so we could look more aboriginal. Cas and I threw things, but we skipped the paint. I doubt we'd have convinced anyone we are anything but American tourists. 

It was a very full day and everything was absolutely gorgeous. We have another morning in Cairns tomorrow, then we head to Sydney in the afternoon. That's our last stop before New Zealand. It should be pretty great. 

Wednesday, July 13, 2016

Sunset

We were in our room getting cleaned up after our big day at the reef when we thought to look out from the balcony. 

Enjoy a Cairns sunset: 
 
Good night! 

Admittedly, that barrier reef is pretty great

Today's adventure had us meeting up with our group just before eight and heading to the spot in town where all the major tourist boats depart. We got on an extremely fast moving passenger boat with three levels. The boat was called Reef Magic. It took us about an hour and a half to get where we were headed- a large pontoon platform out in the middle of the water. That was called Marine World. It was a bit confusing at first, but once we arrived, everything made more sense. 

We immediately proceeded to a line, where we stood for about two minutes. It was for a semi-submerged boat. All passengers were at the bottom part, which was a seating area with glass panels on both sides. We took a 30 minute trip around the area and managed to see a few sharks along the way. The coral was, of course, beautiful. 
 
After we got off the semi-submarine boat, we took a turn on a glass-bottomed boat. Also fabulous. Between the two boats, we saw enough coral to fill up a nature documentary. 

That took us though the first hour of our time on the pontoon platform in the middle of the water. After that, it was almost time for us to get on the helicopter we had booked for 12:15. 

Cas had been on a helicopter once before when he was a kid, but it was a first for me. We both found the ride to be a unique and fabulous experience. It was only a ten minute flight, but seeing the reef from the air was something that no other perspective could quite replicate. 

It was beautiful. It felt a little like we were in a movie or some kind of reality TV show or something- we were inside of a helicopter wearing those headphones, just like you'd imagine. 

After that, the crew of the boat/pontoon platform fed us a big buffet lunch, after which Cas and I refused to wait 30 minutes before swimming. In fact, we almost immediately went to the part of the platform where they had snorkels, masks and flippers. Cas is a lot more of a confident swimmer than I am, so I finished up a lot faster than he did. For me, it was too far from actual land and too overpopulated to spend a lot of time. I snorkeled, then I got out of the water. Cas snorkeled then kept snorkeling. He was having s blast. When he got out of the water, he wanted to point out where he had gone and tell me what he had seen. He certainly went a lot farther out than I made it. 

We're on our big boat heading back to the city, now. I think we could both use a nap and a shower. We shall see if we become energetic enough later to explore Cairns. Be sure to go back to Cas' photos in a little bit- I'm sure he has beautiful things to upload when we get back to the hotel. 

Tuesday, July 12, 2016

View from the top

We woke up in Cairns this morning in a 7th floor hotel room. The ocean is on one side of the city, and this is in the other: 
 
Not too shabby.

The whole group had Balinese food together last night. There's a restaurant in town that serves up food family-style so everyone could pick their favorite thing from a platter in the middle. I'm pretty sure it was Cas' favorite food of the trip. It was similar to a lot of the Asian foods I've tried, though not exactly the same. I don't know if it wins the award for uniqueness for me. I tried a kangaroo burger yesterday. It tasted like a very lean hamburger. I haven't had bad food yet, though. 

We were instructed to meet our group in the lobby this morning with a swimsuit in a bag, a hat and some sunscreen. Sounds promising. It also sounds like we will be out exploring for a while. We have to go see what makes this barrier reef so great.